3 Spices for Winter Wellness
The holidays are here. This time of year brings more family gatherings, festivities and feasting.
Unfortunately cold and flu season follows hot on the heels of the holiday season.
The good news is that many of the spices that we pull out of the cabinet this time of year help to prevent colds. Enjoy this wonderful time of celebration and connection but make sure to support your winter wellness by spicing up your food a bit more.
As you prepare your holiday appetizers, drinks and meals, think about adding more spices to your food. Here are some ideas of how to use my favorite spices that help keep sickness away during the winter months.
Ginger root has a strong antibacterial activity and helps to ward off colds. It’s warming nature increases circulation and rids the body of mucus and excess congestion. Add some freshly grated ginger to your oatmeal or make yourself a cup of hot ginger tea the next time you feel you might be catching a cold. I like to add powdered ginger to yogurt, smoothies and green drinks.
Cinnamon tea is a time tested remedy to help with the onset of a cold. Cinnamon will dissolve mucus and helps resolve irritating coughs. Sprinkle cinnamon into holiday desserts and keep a salt shaker on your table filled with cinnamon. If it is on your table next to the salt and pepper you will use it more often. Cinnamon goes well with many breakfast foods and is delicious sprinkled on rice.
Allspice is a classic ingredient found in holiday mulled cider and wines. This warming and pungent spice is highly antibacterial and helps to fight off colds and flu. You can add 1 star anise pod to soups and broths to support your immune system. Star anise also goes really well with sweet potatoes and squash soups and is delicious sprinkled on eggs.
Hello I’m Kami, Welcome to Living Awareness!
I believe every family needs to have someone on board with a working knowledge of natural remedies if you want to take care of your family’s health for real.
When I was growing up, natural remedies was not a mainstream concept like it is now, in fact, you are going to be surprised that I never even heard the word natural remedy until I moved out of the house!
In my early 20’s I met someone by chance that told me about holistic health and herbal medicine. I wondered why nobody had talked to me about it before and had a voracious appetite to learn everything I could.
Now, 30 years later I've helped thousands of people demystify the world of herbal medicine and become empowered in using herbal self-care in their home to prevent illness, take care of common ailments and protect their health naturally.
For 20 years I've had a clinical herbal practice connecting people with plants and their wellness. I've developed and taught herbal curriculum for UCSF School of Nursing and the Integral Health Master’s Degree Program at the California Institute of Integral Studies.
Stick with me! You’ll learn awesome herbal self-care, get inspired to be more self-sufficient in your health care and nourish a deep love for the herbs and how to use them, knowing you are doing the very best you can to care for your wellness.